… where, each weekend, I tell you about the dope eats I’ve discovered on other people’s food blogs…

Totally Random

Have you heard of the Virtual Recipe Club? Have you participated?

If you’re a food blogger, you will really relate to The Diary of a Mad Food Blogger.

Recipe on the Radar

Holy Moly! Homemade pizza crust made with beer sounds like the perfect way to use the local micro-brew my husband has in his keg-erator!

I’d never heard of Kibbee before, but it sounds like my kind of food. Thanks, Rachael!

To be honest, I don’t really know what Cheese Sables are, but I’m certain I’d like some in my mouth right now! Thanks to Albion Cooks… Oh and her Cheese and Lentil Gratin looks pretty bad-ass, too!

Majorly detailed How-To for authentic gnocchi from Cook Almost Anything At Least Once.

Ultimate Banana and Chocolate Cake from Everybody Likes Sandwiches

The Spice is Right’s Methi Kabuli Channa is being added to my list of Indian recipes that have caught my eye.

Honey-Baked Chevre from Anne’s Food. How intriguing…